Dinner

Pulled Barbecue Chicken Sandwiches is for Dinner.

Pulled Barbecue Chicken Sandwiches takes 5 minutes to prepare.

Pulled Barbecue Chicken Sandwiches takes 45 minutes to cook.

Pulled Barbecue Chicken Sandwiches makes 14 servings.

The ingredients for Pulled Barbecue Chicken Sandwiches are:

5 Chicken Breast, approx. 2.75 lbs
2 bottles Kraft Original Light Barbecue Sauce
Light Wheat Hamburger Rolls

Here is how you make Pulled Barbecue Chicken Sandwiches:

- Bake chicken breast until no pink remains. OR make it easy and throw them into the slow cooker for about 4 or 5 hours on low.- Pull the baked/cooked chicken apart with a fork or your fingers to a thin and stringy consistency.- Put chicken into large pot OR back into slow cooker with the barbecue sauce. Heat in pot until hot OR slow cook an additional 2 to 3 hours for extra flavor.- Serve hot on light wheat hamburger rolls. The ones I use are 80 calories per roll and that is what is figured into the calories/nutrition for this recipe.Makes 14 sandwiches using 1/2 cup barbecue chicken each. Halve the recipe for smaller families. There are 7 of us eating here!!Number of Servings: 14Recipe submitted by SparkPeople user RYCOELMA.

The nutritional information for Pulled Barbecue Chicken Sandwiches is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 214.3

• Total Fat: 2.2 g
• Cholesterol: 51.1 mg
• Sodium: 888.9 mg
• Total Carbs: 26.0 g
• Dietary Fiber: 5.0 g
• Protein: 24.4 g