Dinner

Aunt Marie's Chicken is for Dinner.

Aunt Marie's Chicken takes 15 minutes to prepare.

Aunt Marie's Chicken takes 60 minutes to cook.

Aunt Marie's Chicken makes 12 servings.

The ingredients for Aunt Marie's Chicken are:

6 boneless chicken breasts (each cut in 2 pieces)
1 can of Campbell's 98% Fat Free Cream of Chicken soup
1 16 oz. container of low-fat (or fat-free) sour cream
Fresh ground black pepper (to taste)
1 tsp. salt (or less, to taste)
1 oz. lemon juice or lemon juice extract

Here is how you make Aunt Marie's Chicken:

Cut chicken breasts to approximately 3 ounce size, place in single layer in 8X13X2 baking pan or casserole dish. Mix rest of ingredients in separate bowl, spread over top of chicken pieces until completely covered (to prevent drying of exposed meat). Bake for 1 hour at 375 degrees. Serve with brown or white rice, using extra sauce on rice. Makes 12 servings. Great as a leftover! Number of Servings: 12Recipe submitted by SparkPeople user PEWISMA.

The nutritional information for Aunt Marie's Chicken is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 172.0

• Total Fat: 6.7 g
• Cholesterol: 68.4 mg
• Sodium: 528.9 mg
• Total Carbs: 5.3 g
• Dietary Fiber: 0.4 g
• Protein: 21.5 g

The dietary needs meet for Aunt Marie's Chicken is Low Fat