Dinner

Chicken Noodle Soup - 1.5 C Serving is for Dinner.

Chicken Noodle Soup - 1.5 C Serving takes several minutes to prepare.

Chicken Noodle Soup - 1.5 C Serving takes several minutes to cook.

Chicken Noodle Soup - 1.5 C Serving makes 8 servings.

The ingredients for Chicken Noodle Soup - 1.5 C Serving are:

1 whole chicken
8 C water
4 C chicken broth
2 tsp chicken bouillion
1 C chopped celery
1 C chopped carrots
1/4 C minced onion
1 pkg Reames noodles (2.5 Cups)
parsley

Here is how you make Chicken Noodle Soup - 1.5 C Serving:

Number of Servings: 8Recipe submitted by SparkPeople user ABLITSCH.

The nutritional information for Chicken Noodle Soup - 1.5 C Serving is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 130.5

• Total Fat: 1.9 g
• Cholesterol: 52.4 mg
• Sodium: 559.2 mg
• Total Carbs: 15.1 g
• Dietary Fiber: 1.7 g
• Protein: 12.9 g