Dinner

Crock Pot Thia Chicken Soup is for Dinner.

Crock Pot Thia Chicken Soup takes 15 minutes to prepare.

Crock Pot Thia Chicken Soup takes 480 minutes to cook.

Crock Pot Thia Chicken Soup makes 6 servings.

The ingredients for Crock Pot Thia Chicken Soup are:

3 cups coconut milk
2 cups chicken stock
2 Tbs red curry paste
2 Tbs fish sauce
2 Tbs brown sugar
2 Tbs creamy peanut butter
2+lbs chicken breasts, cut into 1 1/2 inch pieces
1 red bell pepper, seeded and sliced into 1/4 inch slices
? to 1 jalapenos, seeded and chopped (I only put ? of 1 jalapeno)
1/2 onion, thinly sliced
1-2 tsp ground ginger
1/2 tsp red pepper flakes (more to add spiciness)

Add ? hour before done:
1 cup frozen peas (I used peas and carrots)

Add just before serving:
1 tablespoon lime juice

Here is how you make Crock Pot Thia Chicken Soup:

Put all ingredients EXCEPT for peas and lime juice in crock pot. Cook on LOW 7.5 hrs.Add peas and cook 30 min more.Just before serving add lime juice.Serve over rice.Serving Size: Makes about 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user CVMCCLENDON.

The nutritional information for Crock Pot Thia Chicken Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 391.2

• Total Fat: 14.1 g
• Cholesterol: 94.1 mg
• Sodium: 1,394.6 mg
• Total Carbs: 19.0 g
• Dietary Fiber: 1.7 g
• Protein: 42.9 g