The recipe wild rice and chicken soup

Made From Scratch Recipes

wild rice and chicken soup recipe is a Dinner meal that takes 90 minutes to make. If you enjoy for Dinner, you will like wild rice and chicken soup!

wild rice and chicken soup

wild rice and chicken soup Recipe
wild rice and chicken soup

What Course Is wild rice and chicken soup?

wild rice and chicken soup is for Dinner.


How Long Does wild rice and chicken soup Recipe Take To Prepare?

wild rice and chicken soup takes 15 minutes to prepare.


How Long Does wild rice and chicken soup Recipe Take To Cook?

wild rice and chicken soup takes 90 minutes to cook.


How Many Servings Does wild rice and chicken soup Recipe Make?

wild rice and chicken soup makes 6 servings.


What Are The Ingredients For wild rice and chicken soup Recipe?

The ingredients for wild rice and chicken soup are:

Wild Rice, 1.5 cup (remove)
Chicken Breast, no skin, 5 ounces (remove)
Onions, raw, .25 cup, chopped (remove)
Celery, raw, .5 cup, diced (remove)
Garlic, 1 clove (remove)
Chicken Broth, 16 fl oz (remove)
Cream of Chicken Soup, 1 can (10.75 oz) (remove)
Milk, canned, evaporated, 1 can (13 oz) (remove)


How Do I Make wild rice and chicken soup?

Here is how you make wild rice and chicken soup:

cook wild rice in 4 cups of water, add chicken, garlic, onoin and celery. boi 1 hour stiring and checking to see if still got water in it add if you need it. before you add chicken broth reduce the water to just moist add chciken broth cut up your chicken breast that was cooked with the rice. add cream of chicken soup and evaporated milk. cook until all is mixed well and back to a light boil. Number of Servings: 6Recipe submitted by SparkPeople user FADED_ROSES42.


What's The Nutritional Info For wild rice and chicken soup?

The nutritional information for wild rice and chicken soup is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 225.9
  • Total Fat: 8.9 g
  • Cholesterol: 36.4 mg
  • Sodium: 947.9 mg
  • Total Carbs: 20.3 g
  • Dietary Fiber: 1.0 g
  • Protein: 16.4 g

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