Dinner

Chicken and Steak Gyros is for Dinner.

Chicken and Steak Gyros takes 15 minutes to prepare.

Chicken and Steak Gyros takes 25 minutes to cook.

Chicken and Steak Gyros makes 5 servings.

The ingredients for Chicken and Steak Gyros are:

Ingredients:


Chicken Breast, no skin, 4 unit (yield from 1 lb ready-to-cook
Beef, round steak, 1 lb
Yellow Peppers (bell peppers), 1 pepper, large (3-3/4" long, 3" dia)
*Sahara pita bread 100% whole wheat, 5 serving
Mushrooms, canned, 1 cup
Cheddar Cheese, 1 cup, shredded
5 tbs butter

Here is how you make Chicken and Steak Gyros:

Thinly slice chicken and steak and brown in a warm pan ( no need to add oil or spray it cooks in it's natural juices)Slice peppers add to chicken/steak when there is about 10 min left add mushrooms Butter both sides of pita bread and brown it in a warm pan Serve with a sprinkle of chedder cheeseNumber of Servings: 5Recipe submitted by SparkPeople user MOMMYWINE.

The nutritional information for Chicken and Steak Gyros is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 466.8

• Total Fat: 24.6 g
• Cholesterol: 138.9 mg
• Sodium: 596.8 mg
• Total Carbs: 17.3 g
• Dietary Fiber: 3.2 g
• Protein: 44.3 g