Dinner

Chicken Stew with Noodles is for Dinner.

Chicken Stew with Noodles takes 20 minutes to prepare.

Chicken Stew with Noodles takes 60 minutes to cook.

Chicken Stew with Noodles makes 8 servings.

The ingredients for Chicken Stew with Noodles are:

*Potato, raw, 2 medium (2-1/4" to 3-1/4" dia.)
Carrots, raw, 4 medium
Peas, frozen, 1 cup
*Tyson boneless, skinless chicken breast, 8 oz (remove)
Cream of Chicken Soup, 1 can (10.75 oz)
Egg Noodles, enriched, 2 cup (remove)
*Chicken Broth, Homemade, 1 cup, 8 serving

Here is how you make Chicken Stew with Noodles:

Cook chicken. Cut chicken, potato and carrots into bite-size pieces. Put into chicken broth and bring to a simmer. Stir in soup and bring to a boil. Add noodles. Just before noodles are done add the frozen peas. Cook until peas are done.This is great as chicken & dumplings. Just delete the noodles and add the dumplings after putting the peas in. Serving Size: makes 8 1-cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user BODY_BLING.

The nutritional information for Chicken Stew with Noodles is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 195.5

• Total Fat: 3.9 g
• Cholesterol: 26.8 mg
• Sodium: 442.6 mg
• Total Carbs: 30.2 g
• Dietary Fiber: 4.0 g
• Protein: 12.3 g