Dinner

Thai Basil Chicken Stir Fry is for Dinner.

Thai Basil Chicken Stir Fry takes 14 minutes to prepare.

Thai Basil Chicken Stir Fry takes 20 minutes to cook.

Thai Basil Chicken Stir Fry makes 4 servings.

The ingredients for Thai Basil Chicken Stir Fry are:

1 tbs sesame oil
1 garlic clove
8 oz chicken breast no skin
3 tbs Annie Chung's Pad Thai Sauce
1 cup broccoli florets
2 scallions
1 cup loosely packed basil

Here is how you make Thai Basil Chicken Stir Fry:

Heat oil in pan. Add garlic and chicken , stir fry until chicken is cooked. Stir in Annie Chung's Pad Thai Sauce. Add broccoli, scallions, and basil and mix until heated through. Serve over rice.Serving Size: Divide by 4Number of Servings: 4Recipe submitted by SparkPeople user URSAPLUTO.

The nutritional information for Thai Basil Chicken Stir Fry is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 171.3

• Total Fat: 5.3 g
• Cholesterol: 32.9 mg
• Sodium: 351.0 mg
• Total Carbs: 18.5 g
• Dietary Fiber: 8.3 g
• Protein: 16.6 g