Dinner

chicken and turkey chili is for Dinner.

chicken and turkey chili takes 30 minutes to prepare.

chicken and turkey chili takes 120 minutes to cook.

chicken and turkey chili makes 6 servings.

The ingredients for chicken and turkey chili are:

227 gram(s) Chicken - Extra Lean Ground chicken 16 oz Turkey, Ground turkey, 93% lean 8.0 cup Diced Tomatoes, Muir Glen Organic, No salt added 1 cup, chopped Onions, raw 1 pepper, large (3-3/4" long, 3" Yellow Peppers (bell peppers) 3 stalk, large (11"-12" long) Celery, raw 3 tsp McCormick ground cumin (by SKUTZIE) 1 tsp Sage, ground 1 tsp Garlic powder 3 tbsp Chili powder

Here is how you make chicken and turkey chili:

brown turkey and chicken in stock pot. Sprinkle sage, cumin, and garlic over the top of meat and stir in. Spray a skillet with pam cooking spray and saute onion, pepper, and celery for 4 minutes over medium heat. Add vegetables to turkey mixture. Add tomatoes and beans. Add in chili powder. Cook for 1 1/2 - 2 hours over med low heat. Serving Size: makes 6-8 2 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user SABRINA416.

The nutritional information for chicken and turkey chili is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 284.5

• Total Fat: 9.9 g
• Cholesterol: 81.7 mg
• Sodium: 194.2 mg
• Total Carbs: 23.9 g
• Dietary Fiber: 5.3 g
• Protein: 25.6 g