The recipe Steamed chicken and mixed vegetables

Made From Scratch Recipes

Steamed chicken and mixed vegetables recipe is a Asian Dinner meal that takes several minutes to make. If you enjoy Asian for Dinner, you will like Steamed chicken and mixed vegetables!

Steamed chicken and mixed vegetables

Steamed chicken and mixed vegetables Recipe
Steamed chicken and mixed vegetables

What Course Is Steamed chicken and mixed vegetables?

Steamed chicken and mixed vegetables is for Dinner.


How Long Does Steamed chicken and mixed vegetables Recipe Take To Prepare?

Steamed chicken and mixed vegetables takes several minutes to prepare.


How Long Does Steamed chicken and mixed vegetables Recipe Take To Cook?

Steamed chicken and mixed vegetables takes several minutes to cook.


How Many Servings Does Steamed chicken and mixed vegetables Recipe Make?

Steamed chicken and mixed vegetables makes 1 servings.


What Are The Ingredients For Steamed chicken and mixed vegetables Recipe?

The ingredients for Steamed chicken and mixed vegetables are:

Broccoli, cooked, 1 cup, chopped (remove)
*Snow Peas, fresh, .25 cup (remove)
Carrots, cooked, .125 cup slices (remove)
Chicken Breast, no skin, .25 unit (yield from 1 lb ready-to-cook (remove)
Waterchestnuts (water chestnuts), .125 cup slices (remove)
*Bok Choy, raw-shreaded, .125 cup (remove)
Olive Oil, 1.5 tbsp (remove)


How Do I Make Steamed chicken and mixed vegetables?

Here is how you make Steamed chicken and mixed vegetables:

Number of Servings: 1Recipe submitted by SparkPeople user NYMELODY.


What's The Nutritional Info For Steamed chicken and mixed vegetables?

The nutritional information for Steamed chicken and mixed vegetables is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 282.7
  • Total Fat: 21.2 g
  • Cholesterol: 10.3 mg
  • Sodium: 95.2 mg
  • Total Carbs: 18.0 g
  • Dietary Fiber: 6.7 g
  • Protein: 8.9 g

What Type Of Cuisine Is Steamed chicken and mixed vegetables?

Steamed chicken and mixed vegetables is Asian cuisine.


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