Dinner

Fast chicken with veggies and couscous is for Dinner.

Fast chicken with veggies and couscous takes 5 minutes to prepare.

Fast chicken with veggies and couscous takes 15 minutes to cook.

Fast chicken with veggies and couscous makes 4 servings.

The ingredients for Fast chicken with veggies and couscous are:

6.0 oz Tyson's Fajita Chicken Strips
1.0 serving 1 Med. Green Bell Pepper
3.0 cup Couscous - Roasted Garlic and Olive Oil, as prepared
1.0 small Onions, raw
1.0 serving Lemon, fresh squeezed, juice of one whole lemon
1.0 cup Snow Peas, fresh
1.0 tbsp Coconut Oil
1.0 cup, pieces or slices Mushrooms, fresh

Here is how you make Fast chicken with veggies and couscous:

Heat oil over medium high heat. Add veggies excluding mushrooms. Stir fry. Add chicken and mushrooms. Squeeze lemon juice onto mixture and season as desired. Heat through. Serve with prepared couscous.Serving Size: Makes 4 1-cup servingsNumber of Servings: 4.0Recipe submitted by SparkPeople user WINKY_EYE.

The nutritional information for Fast chicken with veggies and couscous is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 284.3

• Total Fat: 10.0 g
• Cholesterol: 27.5 mg
• Sodium: 699.2 mg
• Total Carbs: 37.6 g
• Dietary Fiber: 3.1 g
• Protein: 15.3 g