Dinner

Chili Beef Stew for the Slow cook is for Dinner.

Chili Beef Stew for the Slow cook takes 10 minutes to prepare.

Chili Beef Stew for the Slow cook takes 550 minutes to cook.

Chili Beef Stew for the Slow cook makes 6 servings.

The ingredients for Chili Beef Stew for the Slow cook are:

1 1/2 lbs Angus Beef for Stew Meat,

4 medium potatoes

1 medium Onion coarsely chopped

3 cans(14.5oz each) Del Monte Diced Tomatoes with Zesty Mild Green Chilies

1 3/4 Beef Broth Made from Low Sodium Beef Base

1 tbsp Chili powder,

2 tsp Cumin (ground),

1 tsp Garlic Salt

1/8 tsp Black Pepper
,

Here is how you make Chili Beef Stew for the Slow cook:

1. In 3 1/2 to 4 quart slow cooker. mix all ingredients2.Cover, cook on low heat setting for 9 to 10 hours (I cook mine for 9 hours.)Serving Size: Makes 4-6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user MRSAKINS2005.

The nutritional information for Chili Beef Stew for the Slow cook is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 227.1

• Total Fat: 4.3 g
• Cholesterol: 60.0 mg
• Sodium: 463.8 mg
• Total Carbs: 21.9 g
• Dietary Fiber: 1.9 g
• Protein: 23.5 g