Dinner

10 alarm chili (modified from HG) is for Dinner.

10 alarm chili (modified from HG) takes several minutes to prepare.

10 alarm chili (modified from HG) takes several minutes to cook.

10 alarm chili (modified from HG) makes 12 servings.

The ingredients for 10 alarm chili (modified from HG) are:

1 lb raw ground chicken
one 29 oz can tomato sauce
one 14.5 oz can diced no salt tomatoes, drained
one 15 oz can chili beans (pinto beans in chili sauce (undrained)
one 15 oz can red kidney beans (drained and rinsed)
3/4 cup canned sweet corn, no salt, drained
4 to 5 canned chipolte peppers in adobo sauced, chopped, sauce reserved
2 bell peppers, chopped
1 onion, chopped
2 tsp minced garlic
2 tsp worcestershire sauce
1 tsp ground cumin
1/2 oz dark chocolate broken into small pieces

Here is how you make 10 alarm chili (modified from HG):

Bring a large pan sprayed with nonstick spray to med heat on stove. Add chicken and spread it around the pan to break it up. Cook and crumble until meat is brown and cooked through. Drain any fat and then transfer to crockpot. add all other ingredients except for the chocolate. Add 1 tbsp adobo sauce and mix well to combine. cover and cook on high for 2 hours and then reduce heat to low and cook for an additional 3 hours (or cover and cook on low for 6 to 7 hours straight. add chocolate and stir until pieces melt and disappear into the chili. Cover and cook for 1 hour longer on low. This makes 12 servings, 1 cup each.Number of Servings: 12Recipe submitted by SparkPeople user CDAVIS1126.

The nutritional information for 10 alarm chili (modified from HG) is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 166.3

• Total Fat: 2.7 g
• Cholesterol: 30.2 mg
• Sodium: 415.3 mg
• Total Carbs: 20.8 g
• Dietary Fiber: 6.7 g
• Protein: 12.4 g