Dinner

Chell's homemade chili is for Dinner.

Chell's homemade chili takes 15 minutes to prepare.

Chell's homemade chili takes 15 minutes to cook.

Chell's homemade chili makes 12 servings.

The ingredients for Chell's homemade chili are:

1 64 oz. can or bottle of V8 juice
2 lbs of ground beef
1 8 oz. can of kidney beans
1 Tbsp of chili powder
1 Tbsp of onion powder
1 Tbsp of garlic powder
1 package of McCormick mild chili seasoning
1 tsp of meat tenderizer

Here is how you make Chell's homemade chili:

Brown the ground beef and add the meat tenderizer, onion powder, garlic powder, and the chili powder.Drain the grease off and add the chili powder.Add the package of chili seasoning.Add the kidney beans after draining them.Add the V8 Juice and bring to boil. After boiling for 10 minutes with stirring allow it to simmer.Serving Size: makes 12 1 cup servingsNumber of Servings: 12Recipe submitted by SparkPeople user BOMBCHELL23.

The nutritional information for Chell's homemade chili is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 294.4

• Total Fat: 20.3 g
• Cholesterol: 64.2 mg
• Sodium: 290.8 mg
• Total Carbs: 11.7 g
• Dietary Fiber: 3.1 g
• Protein: 15.3 g