Dinner

Chili :Greg's favorite is for Dinner.

Chili :Greg's favorite takes 30 minutes to prepare.

Chili :Greg's favorite takes 240 minutes to cook.

Chili :Greg's favorite makes 6 servings.

The ingredients for Chili :Greg's favorite are:

Chili powder, 1 tbsp (remove)
Olive Oil, 2 1tsp (remove)
Hormel Always Tender Pork Tenderloin, Peppercorn-Flavored, 16 oz (remove)
Celery, raw, 1 cup, diced (remove)
Garlic, 4 cloves (remove)
Onions, raw, 1 cup, chopped (remove)
Zucchini, 1 cup, sliced (remove)
Beans, pinto, 2 cup (remove)
Beans, Kidney beans dark red 3 serv can, 1 serving (remove)
Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, 4 serving (remove)
McCormick GrillMates Montreal Steak Seasoning, 1 tsp (remove)
French's Worchestershire Sauce, 6 tsp (remove)
Mrs. Dash (R) Lemon Pepper Seasoning Blend, 1 tsp (remove)


Heat olive oil in pan. Saute garlic, onion, celery, zucchini for several minutes. Cube pork tenderloin. Add to pan and saute. Add chilli powder and mix with other ingredients. Add tomatoes, beans, wordchestershire, seasonings. Stir together to mix. Add seasonings and cook in crock pot on high for 4 hours.

Here is how you make Chili :Greg's favorite:

I cooked in crock pot for 4-6 hours on high, after browning all ingredients together.Serving size 1 1/4 cupsNumber of Servings: 6Recipe submitted by SparkPeople user VERYVIRG.

The nutritional information for Chili :Greg's favorite is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 255.2

• Total Fat: 4.9 g
• Cholesterol: 35.1 mg
• Sodium: 1,568.2 mg
• Total Carbs: 34.9 g
• Dietary Fiber: 9.4 g
• Protein: 20.0 g