Dinner

Game Day Chili is for Dinner.

Game Day Chili takes 25 minutes to prepare.

Game Day Chili takes 180 minutes to cook.

Game Day Chili makes 13 servings.

The ingredients for Game Day Chili are:

2 lbs. ground chuck
1 medium onion, chopped
3 to 4 garlic cloves, minced
2 (15 oz.) cans pinto beans, rinsed and drained
3 (8 oz) cans tomato sauce
1 (12 oz) bottle dark beer
1 (14.5 oz) can beef broth
1 (6 oz) can tomato paste
1 (4.5 oz) can chopped green chilies
2 tbs chili powder
1 tbs Worcestershire sauce
2 tsp ground cumin
1 to 2 tsp ground red pepper
1 tsp paprika
1 tsp hot sauce

Here is how you make Game Day Chili:

Cook first 3 ingredients in a Dutch oven over medium heat, stirring until meat crumbles and is no longer pink. Drain well.Combine meat misture, beans, and next 11 ingredients in Dutch oven; brink to a boil. Reduce heat; simmer 3 hours or until thickened. Garnish, if desired. Yields: 13 cupsNumber of Servings: 13Recipe submitted by SparkPeople user RETTALESS65LBS.

The nutritional information for Game Day Chili is:

• Servings Per Recipe: 13
• Amount Per Serving
• Calories: 289.5

• Total Fat: 12.7 g
• Cholesterol: 47.9 mg
• Sodium: 707.1 mg
• Total Carbs: 23.5 g
• Dietary Fiber: 6.8 g
• Protein: 19.8 g