Dinner

lo-so chili from cans is for Dinner.

lo-so chili from cans takes several minutes to prepare.

lo-so chili from cans takes several minutes to cook.

lo-so chili from cans makes 12 servings.

The ingredients for lo-so chili from cans are:

Celery, raw, 2 stalk, large
1 Yellow Bell Pepper
1 yellow Onion
Ground beef, lean, 24 oz (1 1/2 pounds)
Hunt's Tomato Sauce, no salt added, 2.5 cup (whole can)
Bush's Dark Red Kidney Reduced Sodium), 1.75 cup (whole can)
Del Monte Diced Tomatoes, No Salt Added, 1.75 cup (whole can)
great value no salt kidney beans, 1.75 cup (whole can)
Beer - Ice House, 12 oz
Chili powder, 1 tbsp
red pepper flakes

Here is how you make lo-so chili from cans:

Brown burger and onions, celery. Add the rest and cook in slow cookerServing Size: makes 12 1 cup servingsNumber of Servings: 12Recipe submitted by SparkPeople user M0TL3Y.

The nutritional information for lo-so chili from cans is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 251.5

• Total Fat: 12.1 g
• Cholesterol: 42.7 mg
• Sodium: 133.1 mg
• Total Carbs: 20.1 g
• Dietary Fiber: 6.6 g
• Protein: 15.9 g