The recipe Chili (Low sodium)

Chili (Low sodium) recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Chili (Low sodium)!
Chili (Low sodium)

- What Course Is Chili (Low sodium)?
- How Long Does Chili (Low sodium) Recipe Take To Prepare?
- How Long Does Chili (Low sodium) Recipe Take To Cook?
- How Many Servings Does Chili (Low sodium) Recipe Make?
- What Are The Ingredients For Chili (Low sodium) Recipe?
- How Do I Make Chili (Low sodium)?
- What's The Nutritional Info For Chili (Low sodium)?
- What Type Of Cuisine Is Chili (Low sodium)?
Chili (Low sodium) |
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I put this in the crockpot in the morning on low after browning beef. Easy, low fat, low sodium and high protein meal. What Course Is Chili (Low sodium)?Chili (Low sodium) is for Dinner. How Long Does Chili (Low sodium) Recipe Take To Prepare?Chili (Low sodium) takes 15 minutes to prepare. How Long Does Chili (Low sodium) Recipe Take To Cook?Chili (Low sodium) takes 30 minutes to cook. How Many Servings Does Chili (Low sodium) Recipe Make?Chili (Low sodium) makes 5 servings. What Are The Ingredients For Chili (Low sodium) Recipe?The ingredients for Chili (Low sodium) are: 1/2# - 93% lean ground beef1/2 cup onion, chopped 1/4 cup green pepper, chopped 1 quart canned or frozen tomatoes 1/2 cup tomato paste 1 15 oz. can Mrs. Grimes Chili Beans in Chili Sauce, No Salt Added How Do I Make Chili (Low sodium)?Here is how you make Chili (Low sodium): Brown ground beef, add onion and green pepper the last 3 minutes or so to soften. Stir in tomatoes, tomato paste and chili beans. Simmer for about 25 minutes to blend flavors. The longer this cooks, the better it is. I put it in the crockpot on low and let it simmer all day.Serving Size: about 5 servings, 1 1/2 cups eachNumber of Servings: 5Recipe submitted by SparkPeople user PAULETTELORAINE.What's The Nutritional Info For Chili (Low sodium)?The nutritional information for Chili (Low sodium) is:
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