Dinner

Vegan Chili V1 is for Dinner.

Vegan Chili V1 takes 30 minutes to prepare.

Vegan Chili V1 takes 30 minutes to cook.

Vegan Chili V1 makes 10 servings.

The ingredients for Vegan Chili V1 are:

3.5 cup Beans, black - drained
3.5 cup Great Value Diced Tomatoes (in Tomato juice)
2 cup Carrots chopped small
2 cup, Celery chopped small
2 cup, Red Bell Peppers (or mixed colors) chopped small
2 cup, Onions chopped small
4 cup, Sweet potato chopped medium
2 cloves Garlic
2 tsp Cumin
2 tbsp Chili powder
2 tsp Smoked Paprika
1 tsp Salt
1 tsp Pepper, black
1 tsp Goya Adobo
2 cup Water

Here is how you make Vegan Chili V1:

Makes about 21 cups? Serving Size: 2 cups Add ingredients to large pot and combine. Bring to low boil and reduce heat to low. Simmer for 20-30 minutes until sweet potatoes are tender.Number of Servings: 10Recipe submitted by SparkPeople user SPONGEBEC59.

The nutritional information for Vegan Chili V1 is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 197.8

• Total Fat: 1.1 g
• Cholesterol: 0.0 mg
• Sodium: 458.1 mg
• Total Carbs: 39.9 g
• Dietary Fiber: 10.6 g
• Protein: 8.4 g

Vegan Chili V1 is Spanish cuisine.

The dietary needs meet for Vegan Chili V1 is Vegan