Dinner

LAST MINUTE DINNER is for Dinner.

LAST MINUTE DINNER takes 15 minutes to prepare.

LAST MINUTE DINNER takes 30 minutes to cook.

LAST MINUTE DINNER makes 6 servings.

The ingredients for LAST MINUTE DINNER are:

1 LB OF LEAN GROUND BEEF
1 CAN OF BEEF GRAVY
1 CAN OF CREAM OF MUSHROOM SOUP
1 LARGE ONION
1 CUP CELERY
1 CUP OF FROZEN CORN
1 CUP OF PEAS

Here is how you make LAST MINUTE DINNER:

BROWN GROUND BEEF ONIONS AND CELERYIN A MED POT, MIX MUSHROOM SOUP AND GRAVY(DO NOT ADD MILK OR WATER)PUT ALL INGREDIENTS IN POT AND SIMMER FOR ABOUT 1/2 HOUR.*BASE LOOKS THICK, ONCE THE FROZEN VEGGIES THAW THE DENSITY IT LESSI SERVE OVER NO YOLK LARGE EGG NOODLESSERVES 5Number of Servings: 6Recipe submitted by SparkPeople user C-MARS21.

The nutritional information for LAST MINUTE DINNER is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 327.8

• Total Fat: 20.1 g
• Cholesterol: 58.2 mg
• Sodium: 703.4 mg
• Total Carbs: 18.6 g
• Dietary Fiber: 2.8 g
• Protein: 18.7 g