The recipe Homemade Meat Loaf with Brown Sugar and Mustard Glaze 4 servings
Homemade Meat Loaf with Brown Sugar and Mustard Glaze 4 servings recipe is a Dinner meal that takes 45 minutes to make. If you enjoy for Dinner, you will like Homemade Meat Loaf with Brown Sugar and Mustard Glaze 4 servings!
Homemade Meat Loaf with Brown Sugar and Mustard Glaze 4 servings
- What Course Is Homemade Meat Loaf with Brown Sugar and Mustard Glaze 4 servings?
- How Long Does Homemade Meat Loaf with Brown Sugar and Mustard Glaze 4 servings Recipe Take To Prepare?
- How Long Does Homemade Meat Loaf with Brown Sugar and Mustard Glaze 4 servings Recipe Take To Cook?
- How Many Servings Does Homemade Meat Loaf with Brown Sugar and Mustard Glaze 4 servings Recipe Make?
- What Are The Ingredients For Homemade Meat Loaf with Brown Sugar and Mustard Glaze 4 servings Recipe?
- How Do I Make Homemade Meat Loaf with Brown Sugar and Mustard Glaze 4 servings?
- What's The Nutritional Info For Homemade Meat Loaf with Brown Sugar and Mustard Glaze 4 servings?
- What Type Of Cuisine Is Homemade Meat Loaf with Brown Sugar and Mustard Glaze 4 servings?
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Lean ground beef meat load with tasty glaze What Course Is Homemade Meat Loaf with Brown Sugar and Mustard Glaze 4 servings?Homemade Meat Loaf with Brown Sugar and Mustard Glaze 4 servings is for Dinner. How Long Does Homemade Meat Loaf with Brown Sugar and Mustard Glaze 4 servings Recipe Take To Prepare?Homemade Meat Loaf with Brown Sugar and Mustard Glaze 4 servings takes 20 minutes to prepare. How Long Does Homemade Meat Loaf with Brown Sugar and Mustard Glaze 4 servings Recipe Take To Cook?Homemade Meat Loaf with Brown Sugar and Mustard Glaze 4 servings takes 45 minutes to cook. How Many Servings Does Homemade Meat Loaf with Brown Sugar and Mustard Glaze 4 servings Recipe Make?Homemade Meat Loaf with Brown Sugar and Mustard Glaze 4 servings makes 4 servings. What Are The Ingredients For Homemade Meat Loaf with Brown Sugar and Mustard Glaze 4 servings Recipe?The ingredients for Homemade Meat Loaf with Brown Sugar and Mustard Glaze 4 servings are: 4 serving (Costco) Kirkland Signature 88% lean/12% fat Ground Beef Patties (4 oz=serving) (by CAMELLIA12).50 cup Progresso Bread Crumbs - Italian Style 1 large Egg, fresh, whole, raw .25 cup Milk, nonfat (skim milk) .33 cup, chopped Onions, raw 1 serving Master's Touch Vine Sweet Mini Peppers (3 peppers) .33 cup, packed Brown Sugar 12 tsp Grey Poupon Dijon Mustard 8 tbsp Heinz tomato ketchup .25 tsp Sage, ground 0.5 tsp 1/2 teaspoon dry mustard (by SOFTTHUNDER) 1 tsp Salt .25 tsp Pepper, black 1.4 gram(s) Badia Onion Salt 1/4 Tsp (1.4g) (by WILD2003) 1 clove Garlic How Do I Make Homemade Meat Loaf with Brown Sugar and Mustard Glaze 4 servings?Here is how you make Homemade Meat Loaf with Brown Sugar and Mustard Glaze 4 servings: Mix ketchup, dijon mustard and brown sugar thoroughly and set aside. Dice onion and peppers. Mix bread crumbs, egg and milk, let sit for a couple of minutes, add vegies and seasonings and add meat. press into glass or tin loaf pan (bread size). Bake at 350 for 30 minutes and add glaze to top, bake another 15 minutes. Broil glaze on low if not completely set after cooking time.Serving Size: Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user MKELLYCLARK1.What's The Nutritional Info For Homemade Meat Loaf with Brown Sugar and Mustard Glaze 4 servings?The nutritional information for Homemade Meat Loaf with Brown Sugar and Mustard Glaze 4 servings is:
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