Dinner

Quick Swedish Meatball is for Dinner.

Quick Swedish Meatball takes 10 minutes to prepare.

Quick Swedish Meatball takes 20 minutes to cook.

Quick Swedish Meatball makes 2 servings.

The ingredients for Quick Swedish Meatball are:

Mushrooms, fresh, 2 cup, pieces or slices (remove)
* 1 can Kroger Beef Broth, 2 serving (remove)
*Kroger Egg Noodle 1 cup dry, 2 serving (remove)
*Kroger Turkey Meatballs (6 meatball serving size), 2 serving (remove)
*Kroger Reduced Fat Sour Cream, 2 tbsp (remove)
Onions, raw, .5 cup, chopped (remove)
2 tablespoons of cornstarch

Here is how you make Quick Swedish Meatball:

While noodles are cooking, mix meat balls, broth, onions and mushrooms. Cover and cook until meatballs are well done and mushrooms are soft. Remove about 1/2 cup of broth and stir in the cornstarch. Return to pan with constant stirring to avoid lumps. Add sour cream. Salt, Pepper, and Garlic to tasteServing Size: makes 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user SKYLAR_AMBER.

The nutritional information for Quick Swedish Meatball is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 353.6

• Total Fat: 12.6 g
• Cholesterol: 80.0 mg
• Sodium: 1,182.2 mg
• Total Carbs: 40.0 g
• Dietary Fiber: 2.1 g
• Protein: 19.2 g