Dinner

CandyCane's Meatloaf (1/12th serving) is for Dinner.

CandyCane's Meatloaf (1/12th serving) takes 10 minutes to prepare.

CandyCane's Meatloaf (1/12th serving) takes 90 minutes to cook.

CandyCane's Meatloaf (1/12th serving) makes 12 servings.

The ingredients for CandyCane's Meatloaf (1/12th serving) are:

2 lbs extra lean Ground beef
2 cups dry Quaker Quick minute Oatmeal
1 can (10.75 oz) Vegetable Beef Soup
1 pkg Lipton Onion Mushroom Soup & Dip Mix
2 large, fresh Eggs
3 tbsp Ketchup
4 tsp Worcestershire Sauce

Here is how you make CandyCane's Meatloaf (1/12th serving):

Mix well all ingredients (except 1/2 of Ketchup and 1/2 of Worcestershire sauce) in a big bowl. Form into 2 loafs in 2 9x5 loaf pans. Mix the remaining Ketchup and Worcestershire sauce together and spread evenly over top of both meatloaves. Bake at 350 for 1 - 1&1/2 hrs depending on oven.Makes 12 servings.Number of Servings: 12Recipe submitted by SparkPeople user CANDYCANE2B125.

The nutritional information for CandyCane's Meatloaf (1/12th serving) is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 264.3

• Total Fat: 15.1 g
• Cholesterol: 88.4 mg
• Sodium: 348.7 mg
• Total Carbs: 13.1 g
• Dietary Fiber: 1.7 g
• Protein: 18.0 g