Dinner

Eileen's Meatloaf recipe is for Dinner.

Eileen's Meatloaf recipe takes 5 minutes to prepare.

Eileen's Meatloaf recipe takes 55 minutes to cook.

Eileen's Meatloaf recipe makes 6 servings.

The ingredients for Eileen's Meatloaf recipe are:

1.5 pounds lean ground beef
1 egg
1 cup sour cream (fat-free)
2 tbsp. Worcestershire sauce
0.5 pkg. Dry onion soup mix
0.5 cup Parmesan cheese
1 cup Italian-style dried bread crumbs

Here is how you make Eileen's Meatloaf recipe:

Preheat oven to 375F. In a large bowl, combine beef, egg, sourcream and Worcestershire sauce. Mix in soup mix, cheese, and breadcrumbs. Form mixture into a loaf, and place in a 9x 5" loaf pan. Cover with foil. Bake at 375F for 45 min. Remove foil and continue baking for another 10-15 min. Let stand 5-10 min., before serving for easier slicing. Number of Servings: 6Recipe submitted by SparkPeople user FASHEIKH.

The nutritional information for Eileen's Meatloaf recipe is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 486.8

• Total Fat: 32.6 g
• Cholesterol: 142.8 mg
• Sodium: 735.3 mg
• Total Carbs: 17.4 g
• Dietary Fiber: 0.7 g
• Protein: 28.7 g