The recipe Pat's Parmesan/Rosemary Broiled Tomatoes

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Pat's Parmesan/Rosemary Broiled Tomatoes recipe is a Dinner meal that takes 10 minutes to make. If you enjoy for Dinner, you will like Pat's Parmesan/Rosemary Broiled Tomatoes!

Pat's Parmesan/Rosemary Broiled Tomatoes

Pat's Parmesan/Rosemary Broiled Tomatoes Recipe
Pat's Parmesan/Rosemary Broiled Tomatoes

What Course Is Pat's Parmesan/Rosemary Broiled Tomatoes?

Pat's Parmesan/Rosemary Broiled Tomatoes is for Dinner.


How Long Does Pat's Parmesan/Rosemary Broiled Tomatoes Recipe Take To Prepare?

Pat's Parmesan/Rosemary Broiled Tomatoes takes 5 minutes to prepare.


How Long Does Pat's Parmesan/Rosemary Broiled Tomatoes Recipe Take To Cook?

Pat's Parmesan/Rosemary Broiled Tomatoes takes 10 minutes to cook.


How Many Servings Does Pat's Parmesan/Rosemary Broiled Tomatoes Recipe Make?

Pat's Parmesan/Rosemary Broiled Tomatoes makes 1 servings.


What Are The Ingredients For Pat's Parmesan/Rosemary Broiled Tomatoes Recipe?

The ingredients for Pat's Parmesan/Rosemary Broiled Tomatoes are:

1 medium red ripened tomato cut in half
1 T. Parmesant Cheese, grated
1 tsp. fresh rosemary chopped


How Do I Make Pat's Parmesan/Rosemary Broiled Tomatoes?

Here is how you make Pat's Parmesan/Rosemary Broiled Tomatoes:

Preheat oven to 400 degreesCut tomatoes in halfSprinkle fresh rosemary on top side of tomatoSprinkle 1/2 T. Of Parmesan Cheese on top of RosemaryPlace in oven to bake for 8-9 minutesTurn broiler on and lightly brown the top 1 minuteServing Size: 2 piecesNumber of Servings: 1Recipe submitted by SparkPeople user PATDOWNING.


What's The Nutritional Info For Pat's Parmesan/Rosemary Broiled Tomatoes?

The nutritional information for Pat's Parmesan/Rosemary Broiled Tomatoes is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 49.5
  • Total Fat: 1.9 g
  • Cholesterol: 4.0 mg
  • Sodium: 104.4 mg
  • Total Carbs: 6.0 g
  • Dietary Fiber: 1.5 g
  • Protein: 3.1 g

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