Dinner

Pasta with Garlic and Feta is for Dinner.

Pasta with Garlic and Feta takes 10 minutes to prepare.

Pasta with Garlic and Feta takes 10 minutes to cook.

Pasta with Garlic and Feta makes 4 servings.

The ingredients for Pasta with Garlic and Feta are:

1 pound pasta
Salt
1/2 cup extra virgin olive oil
4-6 garlic cloves, peeled & chopped
1/2 cup crumbled Feta cheese
Freshly ground pepper

Here is how you make Pasta with Garlic and Feta:

Cook pasta in salted water until done and drain.1.While the pasta is cooking, heat the oil and garlic over medium heat in a heavy saucepan until the garlic begins to turn pale gold. 2.Remove the pan from the heat and add salt & pepper to taste. 3.Toss pasta with garlic & oil mixture. 4. Add in Feta Cheese& olives.5. ServeServing Size: makes 4 1 cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user SUSAN1566.

The nutritional information for Pasta with Garlic and Feta is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 527.0

• Total Fat: 33.4 g
• Cholesterol: 17.0 mg
• Sodium: 273.0 mg
• Total Carbs: 45.5 g
• Dietary Fiber: 2.5 g
• Protein: 11.0 g

Pasta with Garlic and Feta is Italian cuisine.