Dinner

Shrimp Penne Pasta with Capers is for Dinner.

Shrimp Penne Pasta with Capers takes 10 minutes to prepare.

Shrimp Penne Pasta with Capers takes 20 minutes to cook.

Shrimp Penne Pasta with Capers makes 4 servings.

The ingredients for Shrimp Penne Pasta with Capers are:

Barilla, Whole Wheat Penne Pasta, 4 serving
Parmesan Cheese, grated, 1 cup
Low Sodium Chicken Broth, 1 cup (8 fl oz)
Garlic, 3 cloves
Spinach, frozen, 1 cup
Shrimp, cooked, 8 oz
Low fat cream cheese, 1 cup
Cherry Tomatoes, 4

Here is how you make Shrimp Penne Pasta with Capers:

Cook penne pasta as directed on package.Add cream cheese and chicken broth, cook stir 3 to 4 minutes until cream cheese is melted and mixture is blended well. Add parmesan cheese and garlic to cream cheese mixture.Add shrimp and stir until cooked completely.Add spinach to shrimp and mix.Drain pasta; place in large bowl.Stir in shrimp mixture.Add cherry tomatoes on top of pasta.Serving Size:?4

The nutritional information for Shrimp Penne Pasta with Capers is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 384.6

• Total Fat: 23.8 g
• Cholesterol: 163.8 mg
• Sodium: 950.4 mg
• Total Carbs: 18.9 g
• Dietary Fiber: 2.7 g
• Protein: 33.4 g