The recipe Pea Gravy

Made From Scratch Recipes

Pea Gravy recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Pea Gravy!

Pea Gravy

Pea Gravy Recipe
Pea Gravy

top salmon patties and mashed potatoes for a delicous meal

What Course Is Pea Gravy?

Pea Gravy is for Dinner.


How Long Does Pea Gravy Recipe Take To Prepare?

Pea Gravy takes several minutes to prepare.


How Long Does Pea Gravy Recipe Take To Cook?

Pea Gravy takes 20 minutes to cook.


How Many Servings Does Pea Gravy Recipe Make?

Pea Gravy makes 4 servings.


What Are The Ingredients For Pea Gravy Recipe?

The ingredients for Pea Gravy are:

3 Tbs. salted butter
3 Tbs. white flour
1/4 tsp. salt
1/8 tsp. white pepper
1 1/2 cup nonfat milk
2 cups frozen peas


How Do I Make Pea Gravy?

Here is how you make Pea Gravy:

Melt butter in saucepan. Add flour, salt and pepper. Cook just a few minutes, until mixture thickens together. Add milk and bring to slight boil; then lower temperature and stir constantly until thickened to the consistency of gravy. While the white gravy is cooking, prepare the peas (I cook the frozen peas in the microwave per package directions). Add the peas to the gravy. Serving suggestion: serve over salmon patties and mashed potatoes.Number of Servings: 4Recipe submitted by SparkPeople user MSMITH51.


What's The Nutritional Info For Pea Gravy?

The nutritional information for Pea Gravy is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 178.2
  • Total Fat: 9.1 g
  • Cholesterol: 24.8 mg
  • Sodium: 330.0 mg
  • Total Carbs: 17.3 g
  • Dietary Fiber: 3.1 g
  • Protein: 7.4 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day