The recipe Pecan Crusted Trout

Made From Scratch Recipes

Pecan Crusted Trout recipe is a Dinner meal that takes 10 minutes to make. If you enjoy for Dinner, you will like Pecan Crusted Trout!

Pecan Crusted Trout

Pecan Crusted Trout Recipe
Pecan Crusted Trout

Crunchy Texture, can use any type of white flaky fish

What Course Is Pecan Crusted Trout?

Pecan Crusted Trout is for Dinner.


How Long Does Pecan Crusted Trout Recipe Take To Prepare?

Pecan Crusted Trout takes 30 minutes to prepare.


How Long Does Pecan Crusted Trout Recipe Take To Cook?

Pecan Crusted Trout takes 10 minutes to cook.


How Many Servings Does Pecan Crusted Trout Recipe Make?

Pecan Crusted Trout makes 4 servings.


What Are The Ingredients For Pecan Crusted Trout Recipe?

The ingredients for Pecan Crusted Trout are:

1/4 c pecan halves
1/4 c panko
1T Olive Oli
240z Rainbow Trout ( 4/6oz Fillets Halved)
1/4 t salt
1/4 t pepper



How Do I Make Pecan Crusted Trout?

Here is how you make Pecan Crusted Trout:

Grind pecans fine, mix with panko, set aside. 1 1/2 t olive oil in non stick pan, over me high heat.S&P Fish, dredge tops in pecan/breadcrumb mixture.Place in pan breding side down, unitl browned.Approx 4 minutesNumber of Servings: 4Recipe submitted by SparkPeople user IAMSAM2009.


What's The Nutritional Info For Pecan Crusted Trout?

The nutritional information for Pecan Crusted Trout is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 346.2
  • Total Fat: 18.3 g
  • Cholesterol: 117.3 mg
  • Sodium: 251.3 mg
  • Total Carbs: 3.7 g
  • Dietary Fiber: 0.9 g
  • Protein: 40.1 g

What Dietary Needs Does Pecan Crusted Trout Meet?

The dietary needs meet for Pecan Crusted Trout is Low Carb


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