The recipe Mole Pork Chops

Made From Scratch Recipes

Mole Pork Chops recipe is a Mexican Dinner meal that takes 15 minutes to make. If you enjoy Mexican for Dinner, you will like Mole Pork Chops!

Mole Pork Chops

Mole Pork Chops Recipe
Mole Pork Chops

This is modified from a National Pork Board recipe

What Course Is Mole Pork Chops?

Mole Pork Chops is for Dinner.


How Long Does Mole Pork Chops Recipe Take To Prepare?

Mole Pork Chops takes 30 minutes to prepare.


How Long Does Mole Pork Chops Recipe Take To Cook?

Mole Pork Chops takes 15 minutes to cook.


How Many Servings Does Mole Pork Chops Recipe Make?

Mole Pork Chops makes 4 servings.


What Are The Ingredients For Mole Pork Chops Recipe?

The ingredients for Mole Pork Chops are:

1 lb boneless pork loin chops
.125 tsp paprika
2 tsp onion powder
1 Tbsp garlic powder
1.5 Tbsp unsweetened cocoa powder
.125 tsp cinnamon
.125 tsp allspice
1 Tbsp Splenda Brown Sugar Blend


How Do I Make Mole Pork Chops?

Here is how you make Mole Pork Chops:

combine spices in a bowl. Rub spice combo on pork and let sit in the refridgerator for at least 30 minutes. Broil or grill until 160 degrees on a meat themometer. Serving: about 4 oz cooked meatNumber of Servings: 4Recipe submitted by SparkPeople user TAMIAM114.


What's The Nutritional Info For Mole Pork Chops?

The nutritional information for Mole Pork Chops is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 241.1
  • Total Fat: 12.5 g
  • Cholesterol: 65.8 mg
  • Sodium: 51.2 mg
  • Total Carbs: 6.9 g
  • Dietary Fiber: 0.9 g
  • Protein: 23.8 g

What Type Of Cuisine Is Mole Pork Chops?

Mole Pork Chops is Mexican cuisine.


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