The recipe Grandma's Pork and Mushroom

Made From Scratch Recipes

Grandma's Pork and Mushroom recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Grandma's Pork and Mushroom!

Grandma's Pork and Mushroom

Grandma's Pork and Mushroom Recipe
Grandma's Pork and Mushroom

What Course Is Grandma's Pork and Mushroom?

Grandma's Pork and Mushroom is for Dinner.


How Long Does Grandma's Pork and Mushroom Recipe Take To Prepare?

Grandma's Pork and Mushroom takes 2 minutes to prepare.


How Long Does Grandma's Pork and Mushroom Recipe Take To Cook?

Grandma's Pork and Mushroom takes several minutes to cook.


How Many Servings Does Grandma's Pork and Mushroom Recipe Make?

Grandma's Pork and Mushroom makes 4 servings.


What Are The Ingredients For Grandma's Pork and Mushroom Recipe?

The ingredients for Grandma's Pork and Mushroom are:

16 oz lean pork loin boneless
1 can gluten free creamy Progress mushroom soup


How Do I Make Grandma's Pork and Mushroom?

Here is how you make Grandma's Pork and Mushroom:

Place in slow cooker. Cook on low setting 8-10 hours. Serve over iceServing Size: 1/4 of totalNumber of Servings: 4Recipe submitted by SparkPeople user RHONNAS.


What's The Nutritional Info For Grandma's Pork and Mushroom?

The nutritional information for Grandma's Pork and Mushroom is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 299.1
  • Total Fat: 15.5 g
  • Cholesterol: 83.0 mg
  • Sodium: 491.5 mg
  • Total Carbs: 4.5 g
  • Dietary Fiber: 0.5 g
  • Protein: 32.7 g

What Dietary Needs Does Grandma's Pork and Mushroom Meet?

The dietary needs meet for Grandma's Pork and Mushroom is Gluten Free


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