Dinner

Slow roasted mustard pork loin is for Dinner.

Slow roasted mustard pork loin takes several minutes to prepare.

Slow roasted mustard pork loin takes several minutes to cook.

Slow roasted mustard pork loin makes 6 servings.

The ingredients for Slow roasted mustard pork loin are:

2.75 lb pork loin
1/2 cup unsweetened apple sauce
2 tbls spicy mustard
1 tbls dijon mustard
1 tbls hot sauce (like Texas Pete)
1 tbls brown sugar, packed

Here is how you make Slow roasted mustard pork loin:

Cut the pork loin into 1 inch thick chops.Lay on the bottom of a 13x9 inch pan.Mix all the other ingredients together in a small bowl, then pour over the pork. Spread around to cover the pork.Cover with aliminium foil and raost in a 325 degree oven for 2 hours.Number of Servings: 6Recipe submitted by SparkPeople user LENORA05.

The nutritional information for Slow roasted mustard pork loin is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 323.1

• Total Fat: 14.8 g
• Cholesterol: 100.6 mg
• Sodium: 1,000.6 mg
• Total Carbs: 6.2 g
• Dietary Fiber: 0.3 g
• Protein: 39.1 g