Dinner

Pulled pork tacos- slow cooker is for Dinner.

Pulled pork tacos- slow cooker takes 10 minutes to prepare.

Pulled pork tacos- slow cooker takes 240 minutes to cook.

Pulled pork tacos- slow cooker makes 10 servings.

The ingredients for Pulled pork tacos- slow cooker are:

(about 4 lb) whole pork shoulder
3 tbs cocoa powder
2 cups salsa
3 tbs oregano ( or Italian seasoning)
3 tbs chili powder

flour soft taco tortillas
cilantro
sour cream
additional salsa
diced tomatoes
shredded cheese
shredded lettuce

Here is how you make Pulled pork tacos- slow cooker:

Place pork into the crock pot. Mix 2 cups salsa, cocoa, oregano, and chili powder together. use all of it to coat the pork. Turn on low and cook for 6-8 hours. Remove pork from the pot and shred with two forks. Return the shredded pork back to the pot and mix with the sauce. Serve on soft tacos with more salsa, cilantro, and favorite taco toppings.Serving Size: makes 10-15 tacosNumber of Servings: 10Recipe submitted by SparkPeople user SEWART.

The nutritional information for Pulled pork tacos- slow cooker is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 771.6

• Total Fat: 49.2 g
• Cholesterol: 174.5 mg
• Sodium: 644.9 mg
• Total Carbs: 32.3 g
• Dietary Fiber: 2.8 g
• Protein: 49.2 g