The recipe Cabbage and Ground Pork Stir Fry

Made From Scratch Recipes

Cabbage and Ground Pork Stir Fry recipe is a Asian Dinner meal that takes 40 minutes to make. If you enjoy Asian for Dinner, you will like Cabbage and Ground Pork Stir Fry!

Cabbage and Ground Pork Stir Fry

Cabbage and Ground Pork Stir Fry Recipe
Cabbage and Ground Pork Stir Fry

What Course Is Cabbage and Ground Pork Stir Fry?

Cabbage and Ground Pork Stir Fry is for Dinner.


How Long Does Cabbage and Ground Pork Stir Fry Recipe Take To Prepare?

Cabbage and Ground Pork Stir Fry takes 10 minutes to prepare.


How Long Does Cabbage and Ground Pork Stir Fry Recipe Take To Cook?

Cabbage and Ground Pork Stir Fry takes 40 minutes to cook.


How Many Servings Does Cabbage and Ground Pork Stir Fry Recipe Make?

Cabbage and Ground Pork Stir Fry makes 10 servings.


What Are The Ingredients For Cabbage and Ground Pork Stir Fry Recipe?

The ingredients for Cabbage and Ground Pork Stir Fry are:

1 medium head of cabbage
380 grams of pork
1 t of salt
2 t of dashi


How Do I Make Cabbage and Ground Pork Stir Fry?

Here is how you make Cabbage and Ground Pork Stir Fry:

Brown the pork.Chop up the cabbage.Stir FrySprinkle saltFry some moreMix dashi with 2/3 cup of hot water.Simmer Serving Size: Makes 10 1/2 cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user CLUELESSINKOREA.


What's The Nutritional Info For Cabbage and Ground Pork Stir Fry?

The nutritional information for Cabbage and Ground Pork Stir Fry is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 105.9
  • Total Fat: 6.1 g
  • Cholesterol: 26.3 mg
  • Sodium: 405.3 mg
  • Total Carbs: 4.9 g
  • Dietary Fiber: 2.1 g
  • Protein: 8.5 g

What Type Of Cuisine Is Cabbage and Ground Pork Stir Fry?

Cabbage and Ground Pork Stir Fry is Asian cuisine.


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