Dinner

Pasta with creamy garlic sauce is for Dinner.

Pasta with creamy garlic sauce takes 15 minutes to prepare.

Pasta with creamy garlic sauce takes 30 minutes to cook.

Pasta with creamy garlic sauce makes 12 servings.

The ingredients for Pasta with creamy garlic sauce are:

24 oz Chicken Tyson All Natural BoneLess SkinLess Chicken Breasts (GS)
16 oz Barilla Medium Pasta Shells
3 tbsp Butter, unsalted
3 tbsp Garlic powder
0.2 cup Organic All-Purpose White Flour
1.35 serving Pacific Natural Foods Organic Free Range Chicken Broth, 1 cup
1.35 cup 2 % KROGER MILK REDUCED FAT
5 tbsp Parsley, dried
1 tbsp Pepper, black
0.65 cup Parmesan Cheese, grated

Here is how you make Pasta with creamy garlic sauce:

Cook chicken; boil pasta; melt butter in saucepan and add garlic then flour til thickened; add broth and milk and boil on medium heat until thickened some; add parsley, pepper and Parmesan cheeseServing Size: Makes 12 1 cup servingsNumber of Servings: 12Recipe submitted by SparkPeople user MSGRADY4168.

The nutritional information for Pasta with creamy garlic sauce is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 269.5

• Total Fat: 7.0 g
• Cholesterol: 46.8 mg
• Sodium: 267.4 mg
• Total Carbs: 33.3 g
• Dietary Fiber: 1.9 g
• Protein: 20.2 g