Dinner

Pasta with spinach, green beans in creamy garlicky sauce is for Dinner.

Pasta with spinach, green beans in creamy garlicky sauce takes 10 minutes to prepare.

Pasta with spinach, green beans in creamy garlicky sauce takes 20 minutes to cook.

Pasta with spinach, green beans in creamy garlicky sauce makes 2 servings.

The ingredients for Pasta with spinach, green beans in creamy garlicky sauce are:

3 garlic cloves (minced)
2 Tbs olive oil
3 cups spinach (roughly chopped)
1 cup green beans (bite size)
1 cup sliced mushrooms
0.5 cup sweet cream
salt, pepper for taste

Here is how you make Pasta with spinach, green beans in creamy garlicky sauce:

Saute garlic in oil for about 1 minute, add green beans and continue saute for 2-3 min. Then add mushroom, saute for extra 3-5 minutes add spinach and continue till wilted. Add 0.5 cup of water and boil on medium high till reduced in half, then add cream and reduce by half. Add cooked pasta, salt and fresh ground pepper to taste. EnjoyServing Size:?Serves 2

The nutritional information for Pasta with spinach, green beans in creamy garlicky sauce is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 401.1

• Total Fat: 14.9 g
• Cholesterol: 0.0 mg
• Sodium: 56.0 mg
• Total Carbs: 53.2 g
• Dietary Fiber: 4.4 g
• Protein: 11.7 g

The dietary needs meet for Pasta with spinach, green beans in creamy garlicky sauce is Vegan