The recipe Oxtail Soup

Made From Scratch Recipes

Oxtail Soup recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like Oxtail Soup!

Oxtail Soup

Oxtail Soup Recipe
Oxtail Soup

Healthy and delicious, packed with vegetables. I use Oxtail instead of beef neck, but couldn't find oxtail in the data base

What Course Is Oxtail Soup?

Oxtail Soup is for Dinner.


How Long Does Oxtail Soup Recipe Take To Prepare?

Oxtail Soup takes 30 minutes to prepare.


How Long Does Oxtail Soup Recipe Take To Cook?

Oxtail Soup takes 60 minutes to cook.


How Many Servings Does Oxtail Soup Recipe Make?

Oxtail Soup makes 8 servings.


What Are The Ingredients For Oxtail Soup Recipe?

The ingredients for Oxtail Soup are:

8 oz Beef Neck bone for soup (yield after bone removed) (by YXD0018)
8 cup Beef Broth - Swanson Low Sodium
2 cup, chopped Cabbage, fresh
6 oz Pork Chops (pork loin), roasted
2 medium Carrots, raw
2 stalk, large (11"-12" long) Celery, raw
1 cup, chopped Onions, raw
3 clove Garlic
1 tsp, crumbled Bay Leaf
1 tbsp Rosemary
1 tsp Salt
1 tsp Pepper, black
3 large tomatoes


How Do I Make Oxtail Soup?

Here is how you make Oxtail Soup:

Brown the neck bone or oxtailsAdd Broth, sliced carrots, celery, chopped onion, crushed garlic tomatoes, herbs and spices. Simmer for 60-90 minutes. Barley can be added, or your favorite pastaServing Size: makes 8 1 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user JILLYBEAN60.


What's The Nutritional Info For Oxtail Soup?

The nutritional information for Oxtail Soup is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 118.3
  • Total Fat: 4.7 g
  • Cholesterol: 27.6 mg
  • Sodium: 816.1 mg
  • Total Carbs: 6.6 g
  • Dietary Fiber: 1.7 g
  • Protein: 12.8 g

What Dietary Needs Does Oxtail Soup Meet?

The dietary needs meet for Oxtail Soup is Low Carb


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