Dinner

Lean and Spicy Taco Meat is for Dinner.

Lean and Spicy Taco Meat takes 15 minutes to prepare.

Lean and Spicy Taco Meat takes 10 minutes to cook.

Lean and Spicy Taco Meat makes 12 servings.

The ingredients for Lean and Spicy Taco Meat are:

8 oz. ground round
8 oz. ground sirloin (10%) fat
1/2 c. diced onion
1/2 tsp. chili powder, cumin and oregano
1 14.5 oz. can diced tomatoes with green chiles
1 package (1.25 oz.) 40% less sodium taco seasoning

Here is how you make Lean and Spicy Taco Meat:

Serving Size: makes 12 - 1/4 c. servingsNumber of Servings: 12Recipe submitted by SparkPeople user FEDUPWITHFAT2.

The nutritional information for Lean and Spicy Taco Meat is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 78.0

• Total Fat: 2.7 g
• Cholesterol: 21.2 mg
• Sodium: 264.3 mg
• Total Carbs: 3.8 g
• Dietary Fiber: 0.5 g
• Protein: 8.7 g