Dinner

Mustard Glazed Turkey Apple Loaf is for Dinner.

Mustard Glazed Turkey Apple Loaf takes 15 minutes to prepare.

Mustard Glazed Turkey Apple Loaf takes 60 minutes to cook.

Mustard Glazed Turkey Apple Loaf makes 7 servings.

The ingredients for Mustard Glazed Turkey Apple Loaf are:

1lb 99% fat free ground turkey
1 1/4 C Gluten-free bread crumbs
1 1/2 C Apples, chopped
1 small Onion, diced
2 Celery stalks, diced
1 tbsp Thyme
1 tbsp Sage
2 tbsp Parsley
2 Eggs
1 tsp Salt
1 tsp Pepper
4 tsps Djion mustard
4 tbsp Cider vinegar
4 tbsp agave or maple syrup

Here is how you make Mustard Glazed Turkey Apple Loaf:

Saute onion and celery with thyme and sage. Combine apple, turkey,bread crumbs, and parsley. Combine cooled onion/celery mix to turkey mix and add in beaten egg, 1 tbsp of mustard, salt and pepper. Coat pan with cooking spray and spoon into loaf pan. Combine cider vinegar, 1 tbsp mustard, and maple syrup and baste loaf. Cook for 60 minutes at 350 degrees. Serving Size:?1 slice

The nutritional information for Mustard Glazed Turkey Apple Loaf is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 207.4

• Total Fat: 2.1 g
• Cholesterol: 92.9 mg
• Sodium: 247.9 mg
• Total Carbs: 24.9 g
• Dietary Fiber: 1.6 g
• Protein: 20.1 g

The dietary needs meet for Mustard Glazed Turkey Apple Loaf is Gluten Free