The recipe Moroccon beans and turkey

Made From Scratch Recipes

Moroccon beans and turkey recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Moroccon beans and turkey!

Moroccon beans and turkey

Moroccon beans and turkey Recipe
Moroccon beans and turkey

What Course Is Moroccon beans and turkey?

Moroccon beans and turkey is for Dinner.


How Long Does Moroccon beans and turkey Recipe Take To Prepare?

Moroccon beans and turkey takes 10 minutes to prepare.


How Long Does Moroccon beans and turkey Recipe Take To Cook?

Moroccon beans and turkey takes 20 minutes to cook.


How Many Servings Does Moroccon beans and turkey Recipe Make?

Moroccon beans and turkey makes 5 servings.


What Are The Ingredients For Moroccon beans and turkey Recipe?

The ingredients for Moroccon beans and turkey are:

Chickpeas (garbanzo beans), 4 cup
Onions, raw, 1 cup, chopped
*Extra Virgin Olive Oil, 1 tbsp
cumin powder 1 tsp
cayenne ( depending on your taste)
salt to test
fresh lemon uice 1 tbsp


How Do I Make Moroccon beans and turkey?

Here is how you make Moroccon beans and turkey:

saute the onion in oil, until soft, add the turkey saute until browned, add cumin, salt and cayenne, stir in the beans, add lemon juice mix well serve and enjoyServing Size: 5 1-cup servingsNumber of Servings: 5Recipe submitted by SparkPeople user BFIROUZ.


What's The Nutritional Info For Moroccon beans and turkey?

The nutritional information for Moroccon beans and turkey is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 264.6
  • Total Fat: 5.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 575.0 mg
  • Total Carbs: 46.2 g
  • Dietary Fiber: 9.0 g
  • Protein: 9.9 g

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