Dinner

Cabbage Turkey Casserole is for Dinner.

Cabbage Turkey Casserole takes several minutes to prepare.

Cabbage Turkey Casserole takes 90 minutes to cook.

Cabbage Turkey Casserole makes 6 servings.

The ingredients for Cabbage Turkey Casserole are:

1.5 lb ground turkey
2 medium onions chopped
1 glove garlic minced
1 tsp salt
1/4 tsp pepper
16 oz tomato sauce
16 oz water
1/2 c long grain brown rice
4 c shredded cabbage

Here is how you make Cabbage Turkey Casserole:

In large skillet cook ground turkey until meat is done. Drain off grease if any. Sitr in onions, garlic, salt, pepper, tomato sauce and water. Bring to a boil and stir in rice. cover and simmer about 20 minutes or until rice is tender. Place half of cabbage in a baking dish. Cover with half of rice mixture. Repeat layers. Do not stir. Bake for 1 hour at 350 degrees. Serves 6.Number of Servings: 6Recipe submitted by SparkPeople user TAT2EDCARE_BEAR.

The nutritional information for Cabbage Turkey Casserole is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 230.7

• Total Fat: 8.5 g
• Cholesterol: 80.0 mg
• Sodium: 912.5 mg
• Total Carbs: 15.7 g
• Dietary Fiber: 3.3 g
• Protein: 24.6 g