The recipe Turkey and Mushroom Casserole

Made From Scratch Recipes

Turkey and Mushroom Casserole recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Turkey and Mushroom Casserole!

Turkey and Mushroom Casserole

Turkey and Mushroom Casserole Recipe
Turkey and Mushroom Casserole

What Course Is Turkey and Mushroom Casserole?

Turkey and Mushroom Casserole is for Dinner.


How Long Does Turkey and Mushroom Casserole Recipe Take To Prepare?

Turkey and Mushroom Casserole takes several minutes to prepare.


How Long Does Turkey and Mushroom Casserole Recipe Take To Cook?

Turkey and Mushroom Casserole takes several minutes to cook.


How Many Servings Does Turkey and Mushroom Casserole Recipe Make?

Turkey and Mushroom Casserole makes 3 servings.


What Are The Ingredients For Turkey and Mushroom Casserole Recipe?

The ingredients for Turkey and Mushroom Casserole are:

Ground Turkey (85% Lean), 12 oz (remove)
*Healthy Request Cream of Mushroom Soup, 1.5 cup (remove)
Mushrooms - Pieces and Stems, 1.5 cup (remove)
*Milk, 1 percent milkfat, .5 cup (remove)


How Do I Make Turkey and Mushroom Casserole?

Here is how you make Turkey and Mushroom Casserole:

Number of Servings: 3Recipe submitted by SparkPeople user SCENTRELLA.


What's The Nutritional Info For Turkey and Mushroom Casserole?

The nutritional information for Turkey and Mushroom Casserole is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 333.4
  • Total Fat: 18.9 g
  • Cholesterol: 91.5 mg
  • Sodium: 975.9 mg
  • Total Carbs: 15.2 g
  • Dietary Fiber: 2.0 g
  • Protein: 25.5 g

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