Dinner

Turkey, Cabbage, and Zucchini Casserole is for Dinner.

Turkey, Cabbage, and Zucchini Casserole takes 25 minutes to prepare.

Turkey, Cabbage, and Zucchini Casserole takes 45 minutes to cook.

Turkey, Cabbage, and Zucchini Casserole makes 10 servings.

The ingredients for Turkey, Cabbage, and Zucchini Casserole are:

9 cups of chopped cabbage
1 cup chopped onion
4 cups of fine chopped turkey
2 cups of sliced zucchini
1- 15 oz can of spaghetti sauce
3 cups of water (we added this throughout the cooking)
season to taste with the seasonings of your choice

Here is how you make Turkey, Cabbage, and Zucchini Casserole:

In a large skillet, add cabbage, onion, turkey and zucchini. Allow cabbage to cook down, stirring often. Add water as needed for moisture. Add spaghetti sauce and seasonings. We use onion powder and garlic powder, salt and pepper to taste.Serving Size: makes 10 - 1 cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user MEMEJACK.

The nutritional information for Turkey, Cabbage, and Zucchini Casserole is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 140.8

• Total Fat: 2.2 g
• Cholesterol: 38.6 mg
• Sodium: 258.3 mg
• Total Carbs: 12.4 g
• Dietary Fiber: 3.7 g
• Protein: 19.0 g

The dietary needs meet for Turkey, Cabbage, and Zucchini Casserole is Low Fat