Dinner

Turkey Sliders is for Dinner.

Turkey Sliders takes 3 minutes to prepare.

Turkey Sliders takes 10 minutes to cook.

Turkey Sliders makes 9 servings.

The ingredients for Turkey Sliders are:

1/2 pound ground turkey (mixed, not breast)
salt & pepper to taste
pinch of garlic salt
1 slice kraft 2% single american cheese
a drop or two of olive oil (use a paper towel to spread it over the bottom of the skillet, you do NOT want a puddle, just a light smear)

Here is how you make Turkey Sliders:

Season ground turkey with garlic salt, kosher salt and black pepper. mix gently and make nine small patties (about the size of a dollar coin. Cook in a skillet over medium-high heat for about 4 min on each side or until juices run clear. Take one slice of kraft 2% single cheese break into nine pieces and place on each patty. I like to place a tin foil tent over the patties for about 20 seconds to help melt the cheese. Enjoy with or without bread.Makes 9 patties, nutrition info is for 1 patty.Number of Servings: 9Recipe submitted by SparkPeople user CMKILBOURNE.

The nutritional information for Turkey Sliders is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 64.6

• Total Fat: 3.6 g
• Cholesterol: 26.7 mg
• Sodium: 59.1 mg
• Total Carbs: 0.2 g
• Dietary Fiber: 0.0 g
• Protein: 7.3 g

The dietary needs meet for Turkey Sliders is Low Fat