Dinner

Ground Turkey Chili (up north style!) is for Dinner.

Ground Turkey Chili (up north style!) takes 20 minutes to prepare.

Ground Turkey Chili (up north style!) takes 60 minutes to cook.

Ground Turkey Chili (up north style!) makes 16 servings.

The ingredients for Ground Turkey Chili (up north style!) are:

One Pound Jennie-O Lean Ground Turkey
1 cup chopped onion
1 cup chopped celery
1 cup chopped green pepper
one pound whole wheat elbow noodles
4 qt (128 oz) no salt added tomato juice
1 can chili beans (with juice)
1 can dark red kidney beans (drained and rinsed)
3 tbsp chili powder
3 jalapenos, diced
3 cloves garlic, diced
2 tbsp ground cumin

Here is how you make Ground Turkey Chili (up north style!):

Brown turkey in frying pan with onion, celery, and garlic. Drain excess fat as needed. In the meantime, cook noodles according to package directions. Combine meat mixture, noodles, and all other ingredients in a large kettle and simmer over medium heat 30-60 minutes, the longer you simmer the more the flavors will come out. Top with shredded cheese and sour cream as desired (not included in nutritional info). Enjoy! Makes about 16 servings.Number of Servings: 16Recipe submitted by SparkPeople user KATREENI.

The nutritional information for Ground Turkey Chili (up north style!) is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 245.0

• Total Fat: 2.8 g
• Cholesterol: 20.0 mg
• Sodium: 297.5 mg
• Total Carbs: 43.7 g
• Dietary Fiber: 7.5 g
• Protein: 14.2 g