Dinner

Krystle's Fast Turkey Chili is for Dinner.

Krystle's Fast Turkey Chili takes 15 minutes to prepare.

Krystle's Fast Turkey Chili takes 30 minutes to cook.

Krystle's Fast Turkey Chili makes 10 servings.

The ingredients for Krystle's Fast Turkey Chili are:

*Jennie-O Extra Lean Ground Turkey - 2 lbs
2 Cans each of:
Black Beans
Pinto Beans
Kidney Beans
Stewed Mexican Tomatos chopped
Stagg Low fat Turkey Chili Beans
1 large onion chopped
8 cloves of garlic (less to test) - smashed not chopped
About 6 tbsp. chili powder
Season w/ salt & pepper to taste
*Add 1-2 tsp. red pepper flakes for an extra kick

Here is how you make Krystle's Fast Turkey Chili:

Brown onions and small pinch of salt in oil, add garlic.Add turkey meat (lightly season w/ salt & pepper), cook until done. Drain fat if any.Add cans of tomato and all beans, stirSeason with chili powder and stir.Let simmer about 10 minutes. Taste then add any additional seasons to taste. Let simmer at least 20 minutes on medium heat and serve.You can cook it longer, it only gets better, just be sure it's on a low heat.Makes about 10 1.5 cup servings.Number of Servings: 10Recipe submitted by SparkPeople user BEAUTYLUVA.

The nutritional information for Krystle's Fast Turkey Chili is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 296.0

• Total Fat: 4.4 g
• Cholesterol: 42.0 mg
• Sodium: 589.4 mg
• Total Carbs: 33.2 g
• Dietary Fiber: 11.4 g
• Protein: 32.8 g