Dinner

Chef Michael Smith Turkey Meatloaf is for Dinner.

Chef Michael Smith Turkey Meatloaf takes 30 minutes to prepare.

Chef Michael Smith Turkey Meatloaf takes 60 minutes to cook.

Chef Michael Smith Turkey Meatloaf makes 8 servings.

The ingredients for Chef Michael Smith Turkey Meatloaf are:

*Turkey, Ground turkey, 93% lean, 32 oz (remove)
*Extra Light Olive Oil, 2 tbsp (remove)
Onions, raw, 2 cup, chopped (remove)
Garlic, 5 cloves (remove)
Mushrooms, fresh, 226.7 grams (remove)
Milk, 1%, .5 cup (remove)
Egg, fresh, 2 large (remove)
*Breadcrumbs, 1 cup (remove)
Tomato Paste, .6583 cup (remove)
Lea & Perrins, Worcestershire Sauce, 3 tsp (remove)
Thyme, ground, 1 tsp (remove)
Salt, 1 tsp (remove)
Pepper, black, 1 tsp (remove)

Here is how you make Chef Michael Smith Turkey Meatloaf:

Number of Servings: 8Recipe submitted by SparkPeople user LYFO12.

The nutritional information for Chef Michael Smith Turkey Meatloaf is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 272.8

• Total Fat: 13.1 g
• Cholesterol: 132.6 mg
• Sodium: 588.9 mg
• Total Carbs: 10.6 g
• Dietary Fiber: 2.2 g
• Protein: 26.3 g