Dinner

Steven's Turkey Meatloaf is for Dinner.

Steven's Turkey Meatloaf takes 15 minutes to prepare.

Steven's Turkey Meatloaf takes 45 minutes to cook.

Steven's Turkey Meatloaf makes 5 servings.

The ingredients for Steven's Turkey Meatloaf are:

*Turkey, Ground turkey, 93% lean, 16 oz (remove)
Green Peppers (bell peppers), 1. cup, chopped (remove)
Onions, raw, 1 cup, chopped (remove)
*Lea & Perrins Worcestershire Sauce (Worcester), 2 tbsp (remove)
Egg, fresh, 1 large (remove)
Bread, whole wheat (including toast), 1.5 slice, thin (3-3/4" x 5" x 3/8") (remove)

Here is how you make Steven's Turkey Meatloaf:

mix all ingredients in a big bowl. spray casserol dish with non stick spray, form mixture into a loaf in center of pan about 8 inches by 4 inches. bake at 375 for 45 mins. Serving Size: makes 5 slicesNumber of Servings: 5Recipe submitted by SparkPeople user DUTCH1811.

The nutritional information for Steven's Turkey Meatloaf is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 191.2

• Total Fat: 8.0 g
• Cholesterol: 101.0 mg
• Sodium: 139.8 mg
• Total Carbs: 10.1 g
• Dietary Fiber: 1.5 g
• Protein: 20.3 g