Dinner

Turkey/beef meatloaf muffins is for Dinner.

Turkey/beef meatloaf muffins takes 10 minutes to prepare.

Turkey/beef meatloaf muffins takes 25 minutes to cook.

Turkey/beef meatloaf muffins makes 12 servings.

The ingredients for Turkey/beef meatloaf muffins are:

1 lb lean ground beef
2 lbs ground turkey
1 bell pepper diced fine or grated
1 med yellow onion diced fine or grated
1 cup old fashion oatmeal
2 large eggs
3 T ketchup
1/2 c skim milk
spices of your choosing (pepper, garlic, tarragon, rosemary, thyme are all good choices)

Here is how you make Turkey/beef meatloaf muffins:

Preheat oven 350 degrees. Dice or grate bell peppers and onion. Mix all ingredients together. Put 1/4 lb of mixture into each muffin cup. Bake 25 minutes . Can be frozen and reheated. Serving Size: makes 12 muffin size meatloafsNumber of Servings: 12Recipe submitted by SparkPeople user LBOLLING2.

The nutritional information for Turkey/beef meatloaf muffins is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 266.5

• Total Fat: 14.5 g
• Cholesterol: 112.9 mg
• Sodium: 143.6 mg
• Total Carbs: 8.0 g
• Dietary Fiber: 1.1 g
• Protein: 24.5 g