The recipe Turkey and Mushrooms

Made From Scratch Recipes

Turkey and Mushrooms recipe is a Dinner meal that takes 240 minutes to make. If you enjoy for Dinner, you will like Turkey and Mushrooms!

Turkey and Mushrooms

Turkey and Mushrooms Recipe
Turkey and Mushrooms

Ground turkey & mushrooms in crockpot

What Course Is Turkey and Mushrooms?

Turkey and Mushrooms is for Dinner.


How Long Does Turkey and Mushrooms Recipe Take To Prepare?

Turkey and Mushrooms takes 2 minutes to prepare.


How Long Does Turkey and Mushrooms Recipe Take To Cook?

Turkey and Mushrooms takes 240 minutes to cook.


How Many Servings Does Turkey and Mushrooms Recipe Make?

Turkey and Mushrooms makes 1 servings.


What Are The Ingredients For Turkey and Mushrooms Recipe?

The ingredients for Turkey and Mushrooms are:

4.0 oz Turkey, ground turkey breast - Honeysuckle 99% fat free
1.0 serving Mushrooms, Fresh, White Button, Sliced (3 oz / 85g
1 packet of gravy mix


How Do I Make Turkey and Mushrooms?

Here is how you make Turkey and Mushrooms:

Put turkey (frozen or not)in Crock-Pot then add mushrooms. Sprinkle gravy mix over mushrooms. Then add 1/2 cup of water (more if needed). Cook on low 3 - 5 hours or in high 2 - 3 hours. Serve over rice or noodles. www.365daysofcrockpot.comServing Size: 1 cupNumber of Servings: 1.0Recipe submitted by SparkPeople user JAYMAEB.


What's The Nutritional Info For Turkey and Mushrooms?

The nutritional information for Turkey and Mushrooms is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 169.0
  • Total Fat: 1.3 g
  • Cholesterol: 70.9 mg
  • Sodium: 361.0 mg
  • Total Carbs: 7.8 g
  • Dietary Fiber: 1.1 g
  • Protein: 30.7 g

What Dietary Needs Does Turkey and Mushrooms Meet?

The dietary needs meet for Turkey and Mushrooms is Low Fat


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